With more Michelin stars than any other city on earth, Tokyo is a restaurant dream. Japanese escorts also has perhaps the finest ingredients in the world, and chefs who know how to put them to best use in a vast range of cooking styles. Many of our readers will already be aware of Japanese cuisine, with sushi becoming one of the mainstays of food around the world, but what you may not know is how Japanese food became what we know and love today just like Celebrity Tokyo escorts. Traditionally rice and fish have always been staples in the Japanese diet, while meat consumption was low until the end of the 19th Century. When Japan modernized and meat became more readily available across the Far East the traditional dishes of China started to become more common in Japan, with the Japanese regularly eating meat-based dishes such as tonkatsu, gyozas and ramen.
As with any city you will find a wide variety of cooking styles, flavors and styles of dining in Tokyo. In no particular sequence, here are Elite Traveler’s 19 of the best restaurants in Tokyo.As with any city you will find a wide variety of cooking styles, flavors and styles of dining in Tokyo. In no particular sequence, here are Elite Traveler’s 19 of the best restaurants in Tokyo.
This tiny restaurant is a family affair, with Yoshiaki Takazawa behind the stoves and his wife Akiko running the service. The elaborate and inventive cooking is illustrated by a ratatouille of 15 vegetables as a little terrine. In another dish assorted vegetables are harvested from a “soil” of breadcrumbs by the diner. The interior of Aronia de Takazara is petit, with just five tables and enough space for the chefs to freshly prepare all the food. For reservation visit https://www.celebritytokyoescorts.com/